Monday, September 22, 2008


This recipe requires no oil.
dry matar brown 250 gms
2 onions chopped
2 tomatoes chopped
i tblsp essence of imli
3 chopped green chillies
1 tbsp chopped dhania
1/2 tsp red chilli powder
1 tsp garam masala
1 tsp dhania powder
1 tblsp kala chat masala which can be got from roopak store karolbagh
2 tsp salt
juice of 1 lemon
Soak the matar overnightin 3 cups water.put in the pressure cooker and cook till a whistle and 2 mins more.not more than that.otherwise it will be overcooked. add al l the above ingredients and mix well. it is you can get kulchas from the market and heat them with or without butter.and eat it with matar.this dish is very light and yummy can eat it with bread also.

1 comment:

Swapna said...

I wanted the matar recipe!! Great that you posted it. Thanks mumma!