As requested by swapna I am giving the recipe of rava idli which come out very soft and fluffy.very easy and quick to make.serves 4 people.
1 katori/cup rava/semolina/suji
1 cup/katori dahi/curd
1 tsp mustard seeds
i tsp oil
2 chopped green chillies
1 tbsp cashews broken into 2 pieces
1 tsp ino salt/soda bicarb
1tsp curry leaves
1 inch ginger chopped
Mix curd suji salt ginger green chillies and cashews and sprinkle eno or soda over the mixture and sprinkle 1/4 th cup of water over the eno.you will get bubbles over it .when the bubbles stop mix it well .if need be add some more water for drop consistency.heat oil add mustard when it splutters addcurry leaves and add it to the mixture .mix well .put it in idli moulds and cook in the pressure cooker without the gasket for 10- 15 mins after the steam starts coming from the cooker.let the lid remain for 5 mins.then take out the mould from the cooker. keep it in open for 5 more mins and then take out the idlis from the mould with the rice spoon.