Tuesday, August 26, 2008

matar paneer

my kids like the wayI make matar paneer a lot.I dont fry the paneer cubes and use just 1 tsp oil for frying the masala.still they taste very good.ingredients for matar paneer are -:
1 cup matar /peas
250gms/1 cup paneer/cottage cheese cut into 1inch cubes
5 medium size tomatoes
1 big onion
2 black cardamoms
2 green chillies
1teaspoon garam masala
1 tsp dhania powder
1/2 tsp red chilli powder
2-3 tsp salt
1 tsp oil
boil the peas in cooker for 5 mins after whistle.peel the cardamoms and separate the seeds.chop onions keep in microwave for 3 mins.then grind the onions with tomatoes cardamomsand green chillies.and again fry them in microwave with oil for 15 mins .stir after every 5 mins.masala for the gravy is ready.mixthe masala with matar and paneer.add a cup of water for thick gravy consistency.add garam masala dhania powder and red chilli powder let it simmer for 5 mins.and matarpaneer is ready.you can have it with puri.

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